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Quantification of Arsenic, Cadmium, Mercury and Lead in Pineapple: Method Development, Validation and Evaluation of In-House Reference Materials

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dc.contributor.authorGarzón, Diego
dc.contributor.authorAhumada, Diego
dc.contributor.authorAbella Gamba, Johanna
dc.contributor.authorÁgreda, Jesus
dc.contributor.authorCastillo, Elianna
dc.contributor.otherGRUPO DE INVESTIGACION EN METROLOGIA QUIMICA Y BIOANALISIS - GIMQB
dc.date.accessioned2026-03-31T16:50:20Z
dc.date.issued2020
dc.identifier.citationJournal of the Brazilian Chemical Society
dc.identifier.doi10.21577/0103-5053.20200015
dc.identifier.issn0103-5053
dc.identifier.urihttps://repositoriometrologia.inm.gov.co/handle/123456789/220
dc.publisherSociedade Brasileira de Quimica (SBQ)
dc.relation.ispartofJournal of the Brazilian Chemical Society Vol. No.
dc.titleQuantification of Arsenic, Cadmium, Mercury and Lead in Pineapple: Method Development, Validation and Evaluation of In-House Reference Materials
dc.typejournal-article
dspace.entity.typePublication
person.identifier.orcid0000-0003-4494-7557
person.identifier.orcid0000-0002-7371-1749

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